Jim Beam Smoker Bisquettes

You will receive jim beam bisquettes and not a bradley variety pack.

Jim beam smoker bisquettes.

Easy to use 48 pack of smoking bisquettes adds full jim beam flavor to meats fish and vegetables made from the original jim beam bourbon barrels can be used on any grill barbecue or smoker. Jim beam s full rich flavor is excellent for any meat. Jim beam smoking bisquettes are made from the original jim beam bourbon barrels. 48 bisquettes per pack jim beam btjb48 smoking bisquettes 48 count.

Use on any grill barbecue or smoker. The bradley smoker with smoking discs does for smoking what the gas grill did for grilling not all the quality but convenience that allows for easy setup at the start and then you can do something else while you re food is cooking. Each bisquette will burns for 20mins producing a clean fresh smoke. The new jim beam 4 rack digital smoker includes all the features of the original bradley smoker along with the benefits of digital technology.

Add the full rich jim beam flavor to any food. However there is no variety. When used in a bradley smoker the smoke is up to 4 times cleaner than conventional smoker boxes and chips or pellets. Temperature time and smoke are now completely controllable so you can decide how much smoke you want how long your food is going to be smoked for and at what temperature.

The quantity is the same. Recipe card included measures 9 1 2 by 2 1 2 by 7 inches. Place the lasagna pan on a smoker rack and put the rack in the bradley smoker. Specifications 24 pack made from the oak barrels of jim beam bourbon.

Spread into a large foil lasagna pan or other tray that can go in the smoker. Contains no added colours scents or any other additives 99 98 natural organic hardwoods and 0 02 collagen. The description is not correct. The bisquettes are so rich in flavor you can actually smell the bourbon essence still in them.

Bradley smoker bisquettes are designed for use in bradley smokers to create the cleanest and purest smoke possible for the best tasting foods. Set the smoker to 250 275 f using jim beam wood bisquettes. I cannot give the product a 5 star rating because it s not what you are buying if you are looking for a variety. Mix together the remaining ingredients in a large bowl and stir in the bacon onion and jalapeno pepper mixture.